Cilantro Pesto
Ingredients 2 cups, packed, of cilantro, large stems removed 1/2 cup blanched almonds 1/4 cup chopped red onion 1/2 teaspoon chopped and seeded serrano chile 1/2 teaspoon Kosher salt 1/4 cup olive oil Method In a food processor, pulse the cilantro, almonds, onion, chile, and salt until well blended. With the food processor running, slowly ...read more»